An Uplifting Soiree for Wine Lovers at Velada Tapas Bar & Kitchen
Nusa Dua, Bali, 4 May 2016… Velada Tapas Bar & Kitchen at The Westin Resort Nusa Dua, Bali proudly hosted an uplifting soiree for wine lovers with an exclusive Freixenet Wine & Cava Tasting on Friday, 29 April 2016. The event was well-received by the audience where there was more than 60 guests came and enjoyed the evening.
During the event, the Brand Ambassador of Freixenet Group, Jaime Fabregat guided the guests to discover fivedifferent wines and cava including Cordon Negro Brut, Carta Nevada Medium Dry, Elyssia Pinot Noir, Mia Macabeo-Perella as well as Mia Tempranillo. All wine and cava were exclusively paired with Velada Tapas Bar & Kitchen signature tapas which were thoughtfully prepared by the resort’s Executive Chef Manoj Rawat and the entire culinary team of Velada Tapas Bar & Kitchen. All featured Freixenet wine and cava were also available at special prices during the evening. The finale of the evening was a professional salsa performance that took all guests to dance into a relaxing Latin tune.
Velada Tapas Bar & Kitchen provides vibrant Jazz entertainment and dining experience where guests can savor drinks and authentic bites. Bartenders are on hand serving up signature gin tonics and refreshing fruit-infused sangrias to get the party started. A great selection of hot and cold Spanish tapas is available from an open-style kitchen. Velada Tapas Bar & Kitchen is a place to mingle with likeminded people and really make a night of it whilst listening to uplifting music.